Outback’s $9.99 Steak Plates Mean Any Night can be Steak Night! {Giveaway} – Frugal Novice

Outback’s $9.99 Steak Plates Mean Any Night can be Steak Night! {Giveaway}

Note: We received an Outback gift card to facilitate our review. All opinions in this post are honest and are entirely our own.

new_OUTBACK logo

I love eating at Outback Steakhouse for their Bloomin’ Onion alone, but of course their steaks – and other offerings – are always delicious, too. Our whole family loves the bread, even baby E:

Outback_E_Bread
We’ve always thought of Outback as kind of a “special occasion” type restaurant, but now they’re offering $9.99 steak dinners, which meant that we made Monday night a steak night. And really, if any night of the week deserves a steak, isn’t it Monday? We just had a hard time choosing which kind of steak we wanted to get.

OutbackSteakMenu

 

Here’s a little more about each of the choices listed in the photo above:

 

  •  Bloomin’ Sirloin – topped with crispy Bloomin’ Onion petals, a down under favorite
  •  Parmesan Crusted Sirloin – rich and juicy, coated with a Parmesan and herb crust
  •  Sirloin with Wild Mushroom Sauces – a mushroom lover’s dream, with a rich, creamy mushroom sauce drizzled atop
  • Sirloin Diablo – let your taste buds go bold with our spicy Diablo Sauce atop a piping hot sirloin
  • Blue Cheese Sirloin – topped with a mouth-watering, creamy blue cheese crust

Brian ended up going with the Sirloin Diablo, because he always gravitates toward spicy food. It was really good (you know I had to sample it too, right?) – doesn’t it look delicious?

Outback_DiabloSteak

 

I went with the Blue Cheese Sirloin, because I loooove blue cheese, especially with beef. I was able to substitute mashed potatoes for the fries at no extra cost:

Outback_BlueCheeseSteak

 

These were great, filling meals that really felt like a treat, but were totally affordable (perfect for Valentine’s Day coming up, right?). And if you subscribe to receive Outback’s emails, you’ll often get coupons for free Bloomin’ Onions, which we happened to get this weekend, so we really indulged!

OutbackBloominOnion

 

So, if you want a meal that feels like a total splurge but doesn’t wreck your wallet, check out Outback’s $9.99 steak plates. I’m so excited about this, I’m even going to basically GIVE one of you a free steak dinner (thanks to Outback!):

Win_it

 

One lucky winner will receive a $10 gift card to Outback Steakhouse. Since Valentine’s Day is coming up, I’m making this a short giveaway so the winner can use this card toward a nice date night out! This giveaway is open to all US residents aged 18+. Entries will be accepted until the end of the day (midnight Central) Tuesday, February 11. By entering this giveaway you agree to the Official Rules.

How_To_Enter

Mandatory Entry: Comment on this post letting me know which steak you’ll try next time you go to Outback Steakhouse!

Bonus_entries

 

(Only valid after the required entry has been completed)

Please leave a comment for each extra entry – if you blog about this giveaway and get 2 entries, for example, comment 2 times.

 

 

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  • Tom Bellamy February 9, 2014 at 3:25 pm

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  • Tom Bellamy February 9, 2014 at 3:29 pm

    I liked Frugal Novice on Twitter.

  • william February 9, 2014 at 4:02 pm

    I would get the Bloomin’ Sirloin – can not get enough bloomin’

  • Denise S February 9, 2014 at 5:42 pm

    I want to try the Bloomin’ Sirloin.

  • Erica C. February 9, 2014 at 8:46 pm

    Bloomin’ Sirloin!

  • Derk Thomas February 9, 2014 at 9:12 pm

    I would try the sirloin diablo because I am not sure what that would taste like.

  • Leann Lindeman February 9, 2014 at 9:59 pm

    Sirloin diablo for me!

  • Leann Lindeman February 9, 2014 at 10:00 pm

    Like Outback steakhouse on FB.

  • Leann Lindeman February 9, 2014 at 10:01 pm

    Already signed up for your newsletter.

  • Leann Lindeman February 9, 2014 at 10:02 pm

    Following you on FB.

  • jamie hamilton February 10, 2014 at 9:09 am

    Now that I read this post I will HAVE to try the Blue Cheese Sirloin!

  • rich morris February 10, 2014 at 9:38 am

    https://twitter.com/unevenfist/status/432901323302776832
    #1

  • rich morris February 10, 2014 at 10:19 am

    https://twitter.com/unevenfist/status/432911758970191873
    #2

  • Nicole D. February 10, 2014 at 10:55 am

    I would love to try the blue cheese sirloin. Sounds delish!

  • Nicole D. February 10, 2014 at 10:56 am

    I like Outback Steakhouse on Facebook. (nicole dzuba)

  • Nicole D. February 10, 2014 at 10:57 am

    I follow Outback on twitter. @dz917

  • Nicole D. February 10, 2014 at 10:57 am

    I follow you on twitter. @dz917

  • rich morris February 10, 2014 at 12:53 pm

    https://twitter.com/unevenfist/status/432950404632940544
    #3

  • kelly mcgrew February 10, 2014 at 1:08 pm

    Sirloin with Mild Mushroom Sauce Steak Plate for sure!!

  • kelly mcgrew February 10, 2014 at 1:09 pm

    i like Outback on Facebook as kelly mcgrew

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  • Stacy February 10, 2014 at 2:49 pm

    I’d like to try the Blue Cheese Sirloin.

  • Stacy February 10, 2014 at 2:51 pm

    I like (Love) Outback steak house on facebook

  • Tara T. February 10, 2014 at 2:57 pm

    Sirloin Diablo sounds yummy

  • Tara T. February 10, 2014 at 2:58 pm

    I follow you on twitter – buttercupmommy7

  • susan smoaks February 10, 2014 at 7:19 pm

    i want to try the sirloin diablo it sounds really good.

  • Karrie Millheim February 10, 2014 at 8:27 pm

    I would love to try the Blue Cheese Sirloin

  • Paula Tavernie February 10, 2014 at 8:34 pm

    I would try the Bloomin Sirloin!
    ptavernie at yahoo dot com

  • Paula Tavernie February 10, 2014 at 8:35 pm

    Newsletter subscriber!
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  • Heather B February 10, 2014 at 10:07 pm

    I would like to try the Parmesan Crusted

  • Kristy Dobbs February 11, 2014 at 3:46 am

    new york strip!

  • rich morris February 11, 2014 at 7:17 am

    https://twitter.com/unevenfist/status/433228244981010432
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  • Sheryl February 11, 2014 at 7:25 am

    I will order the Bloomin Sirloin the next time I visit Outback.

  • Sheryl February 11, 2014 at 7:26 am

    I like Outback on FB.

  • Sheryl February 11, 2014 at 7:27 am

    I follow Outback on twitter @ssgwkramer.

  • catie tate February 11, 2014 at 7:36 am

    bloomin sirloin

  • catie tate February 11, 2014 at 7:36 am

    I like outback on FB

  • rich morris February 11, 2014 at 8:12 am

    https://twitter.com/unevenfist/status/433242119902203904
    #2

  • tina d reynolds February 11, 2014 at 8:17 am

    I would love to try the Bloomin’ Sirloin!

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    I follow them on twitter @eaglesforjack

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  • Derek Timm February 11, 2014 at 9:18 am

    The blue cheese sirloin sounds good!

  • Derek Timm February 11, 2014 at 9:20 am

    Like outback on facebook

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    Follow outback on twitter @dtimm1993

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    Follow you on twitter @dtimm1993

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